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Moving to the 2015s, the classic 2015 Gigondas offers a charming, elegant, yet nicely textured personality to go with lots of black raspberries, spice, incense and dried flower aromas and flavors. It’s a beautiful, classic Gigondas that has sweet tannin and a decade or more of prime drinking. The blend is 70% Grenache, 20% Syrah, 7% Mourvèdre and the...
Dark and solidly built, with a stylish mix of cassis, blackberry and damson plum all edged in graphite. Savory acidity courses throughout, and black pepper, tar and smoke make this more savory than sweet; still-tight tannins will soften with time. Mourvèdre, Grenache, Syrah, Cinsault and Clairette. 180 cases made
A big-boned, crowd-pleasing red, with plum liqueur, ripe fig and black raspberry coated in melted licorice and cast iron. Delivers warm earth and hummus flavors that play a supporting role, while chocolate ganache adds richness. Though generous, this has a mineral-driven energy throughout. Drink now through 2030. 180 cases made
Friendly and open, this also shows impressive concentration to the ripe cherry, warm red licorice and cassis edged in vanilla. A stylish wine with terrific Grenache fruit purity, this also has character and grace. Delivers dried herbs, snappy acidity and fine-grained tannins, which keep the finish clean and vibrant. Drink now through 2035. 736 cases made
Despite its density, this is friendly and approachable now, with sappy plum, crushed cherry and balsamic-steeped plum flavors that are round and rich on the palate, underscored by sweet spice, incense and tea. Reveals warm earth and crushed rock notes that provide a savory counterpoint, with salty mineral elements coursing through the lengthy finish....