Clos Saint-Jean Chateauneuf-du-Pape La Combe des Fous red 2019

AOC Châteauneuf de Pape - Red Wine - Bottle 75cl

100,00 € HT
120,00 € TTC

Estate price

Terroir : Galets roulés

Wine aging : Mix de futs de chêne neufs et anciens

Jeb Dunnuck Rating : 100/100

6 in stock

La Combe des Fous 2019 is one of the finest wines ever produced by Clos Saint Jean. Awarded a perfect 100-point score by Jeb Dunnuck, it is considered the greatest vintage of this iconic cuvée. Made from 70% Grenache, 20% Syrah and the balance Vaccarèse and Cinsault, it comes from some of the finest terroirs in Châteauneuf-du-Pape. The outstanding 2019 vintage delivers remarkable concentration while preserving elegance and purity. Aged in tanks and demi-muids, it showcases extraordinary fruit expression and balance. This is a benchmark Southern Rhône wine with exceptional ageing potential.

Categories: Clos Saint Jean, Rated 100/100, TOP of Jeb Dunnuck

Wine characteristics :

Appellation : Châteauneuf du Pape

Agriculture : Raisonnée

Terroir : Galets roulés

Grape variety : Grenache, Syrah, Cinsault

Vintage : 2019

Size : Bouteille

Colour : Rouge

Wine aging : Mix de futs de chêne neufs et anciens

Jeb Dunnuck Rating : 100/100

Guard potential : DE 5 à 20 ans

Service: Ouvrir 6 heure avant

Maturity : 2026 - 2045

Why choose this wine:

La Combe des Fous 2019 reveals sensational aromas of cassis, blackberry, lavender, Provençal garrigue, black pepper and fresh flowers. Full-bodied and beautifully layered, it combines richness, depth and finesse in a seamless package. The palate is remarkably pure and refined, offering extraordinary balance and precision despite its concentration. The finish is incredibly long and complex, leaving a lasting impression of elegance and power. A truly world-class Châteauneuf-du-Pape capable of evolving gracefully for twenty years or more.

Note de Dégustation de Jeb Dunnuck

Starting off a trio of truly magical wines, the 2019 Châteauneuf Du Pape La Combe Des Fous checks in as 70% Grenache, 20% Syrah, and the rest Vaccarèse and Cinsault raised in tank and demi-muids. Sensationally pure cassis and blackberry fruits as well as complex notes of lavender, Provençal garrigue, ground pepper, and flowers all define this full-bodied 2019, which displays the vintage’s ripe, perfumed style while bringing more finesse, elegant, and purity than just about every other wine out there. It’s the finest vintage of this cuvée I’ve tasted and has another 15-20 years of prime drinking ahead of it.

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