Anne et Jean-Francois Ganevat Rota Gamete Jeroboam 3L

A subtle blend of Gamay and ancient Jura grape varieties makes up this wine, which was matured in tuns for an entire year. The wine is made naturally, using indigenous yeasts and no additives, including sulfur. No pumping over, no punching down, no filtration: this is a 3-liter gem, a pure concentrate of Gamay! On the palate, it's an explosion of fruity freshness, spices and violets. The deliciousness of this beverage is absolutely striking, fully revealing its fresh cherry notes that spread subtly. The texture is delicate, the tannins satiny smooth, and the length on the palate simply remarkable.